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100 积分 2024-10-08 加入
Inhibition of d-ribose-induced glycation of metalloprotein human myoglobin by bioactive quinones
29天前
已完结
Quercetin as a finer substitute to aminoguanidine in the inhibition of glycation products
30天前
已完结
Mechanism study on the inhibition of lactoferrin glycation and AGEs production by pineapple Peel polyphenols based on molecular interaction and antioxidant synergy
1个月前
已完结
Protecting meat color: The interplay of betanin red and myoglobin through antioxidation and coloration
1个月前
已完结
Inhibitory effect of polyphenols in Houttuynia cordata on advanced glycation end-products (AGEs) by trapping methylglyoxal
1个月前
已完结
In vitro glycation of bovine liver catalase by glucose and fructose and antigycation effects of aspirin: a spectroscopic study
1个月前
已完结
Honey bee venom decreases the complications of diabetes by preventing hemoglobin glycation
2个月前
已完结
Propolis nanoparticles prevent structural changes in human hemoglobin during glycation and fructation
2个月前
已完结
Honey bee venom decreases the complications of diabetes by preventing hemoglobin glycation
2个月前
已完结
The Discovery of Glycated Hemoglobin: A Major Event in the Study of Nonenzymatic Chemistry in Biological Systems
2个月前
已完结
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