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Modulation of Globular Protein Functionality by Weakly Interacting Cosolvents
1天前
已完结
Effect of fullerenol surface chemistry on nanoparticle binding-induced protein misfolding
1天前
已完结
Wheat Gluten Functionality as a Quality Determinant in Cereal-Based Food Products
1天前
已完结
Enhancing freeze–thaw tolerance in baker's yeast: strategies and perspectives
5天前
已完结
Effects of Sucrose Replacement by Polyols on the Dough-Biscuit Transition: Understanding by Model Systems
22天前
已关闭
Functional deep eutectic solvent-based chaotic extraction of phycobiliprotein using microwave-assisted liquid-liquid micro-extraction from Spirulina (Arthrospira platensis) and its biological activity determination
2个月前
已完结
Microwave-assisted extraction of soluble sugars from banana puree with natural deep eutectic solvents (NADES)
2个月前
已完结
NADES as potential solvents for anthocyanin and pectin extraction from Myrciaria cauliflora fruit by-product: In silico and experimental approaches for solvent selection
2个月前
已完结