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434 积分 2026-01-10 加入
Cognitive Benefits of Folic Acid, Docosahexaenoic Acid, and a Combination of Both Nutrients in Mild Cognitive Impairment: Possible Alterations through Mitochondrial Function and DNA Damage
4天前
已完结
Relationship of DNA methylation and cognitive and neuropsychiatric symptoms among older adults
6天前
已完结
Cognitive performance in relation to urinary anthocyanins and their flavonoid-based products following blueberry supplementation in older adults at risk for dementia
6天前
已完结
Vitamin D Supplementation Improves Cognitive Function Through Reducing Oxidative Stress Regulated by Telomere Length in Older Adults with Mild Cognitive Impairment: A 12-Month Randomized Controlled Trial
6天前
已完结
Cognitive performance in relation to urinary anthocyanins and their flavonoid-based products following blueberry supplementation in older adults at risk for dementia
6天前
已完结
Effects of DHA Supplementation on Hippocampal Volume and Cognitive Function in Older Adults with Mild Cognitive Impairment: A 12-Month Randomized, Double-Blind, Placebo-Controlled Trial
6天前
已完结
Effects of Melissa officinalis Extract Containing Rosmarinic Acid on Cognition in Older Adults Without Dementia: A Randomized Controlled Trial
6天前
已完结
Efficacy and safety of N-acetylcysteine in patients with vascular mild cognitive impairment (vMCI): Memory and antioxidant in vMCI Exercise Intervention Trial (MOVE-IT)
6天前
已完结
EFFECTS OF 24-MONTH SUPPLEMENTATION OF EPA AND DHA ON HIPPOCAMPAL SPONTANEOUS NEUROACTIVITY IN MILD COGNITIVE IMPAIRMENT AND DEMENTIA: A RESTING-STATE FMRI STUDY
6天前
已完结
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