Lv41
428 积分 2026-01-19 加入
Occurrence, molecular characterization and tolerance of Cronobacter spp. isolated from fermented corn products in China
1个月前
已关闭
A metagenomic assessment of bacterial community in spices sold open-air markets in Saint-Louis, Senegal
1个月前
已完结
Genomic Profiling and Virulence Characterization of Cronobacter sakazakii Strains Isolated from Powdered Spices and Instant Cereals in Nanning, China
1个月前
已完结
Genomic analysis, antibiotic resistance, and virulence of Staphylococcus aureus from food and food outbreaks: A potential public concern
4个月前
已完结
皖公网安备34019202002308
