Lv1
30 积分 2023-09-18 加入
Low-cholesterol egg yolk lipids alleviated the development of atherosclerosis in ApoE −/− mice by regulating bile acid metabolism and gut microbiota
4个月前
已完结
Lactobacillus acidophilus promotes cognitive function recovery via regulating microglial peroxisomal function in cerebral ischemia
4个月前
已完结
Protective effects of gestational folic acid and egg yolk powder solution intubation on motor coordination, anxiety, cognition, acetylcholinesterase activity and DNA fragmentation in prenatal alcohol exposed rats
4个月前
已完结
Increased intake of vitamin B12, folate, and omega-3 fatty acids to improve cognitive performance in offspring born to rats with induced hypertension during pregnancy
4个月前
已完结
High‐Fat Diet Attenuates the Benefits of Increasing Phospholipid‐to‐Cholesterol Ratio on Lipid Metabolism in Mice: Evidence From Egg Yolk Low‐ and High‐Density Lipoprotein Intake
6个月前
已完结
Effect of Human Milk Oligosaccharides on Learning and Memory in Mice with Alzheimer’s Disease
6个月前
已完结
Egg yolk phosphatidylcholine alleviates DSS-induced colitis in BALB/c mice
6个月前
已完结
Lipids shape brain function through ion channel and receptor modulations: physiological mechanisms and clinical perspectives
8个月前
已完结
Dietary sn-2 palmitate influences cognitive behavior by increasing the transport of liver-produced lysophosphatidylcholine VLCPUFAs to the brain
9个月前
已完结
Protective effect and mechanism of docosahexaenoic acid on the cognitive function in female APP/PS1 mice
9个月前
已完结
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