Lv1
38 积分 2025-10-30 加入
Rapid screening and identification strategy of lactic acid bacteria and yeasts based on Ramanomes technology and its application in fermented food
2天前
已完结
Biotransformation of major ginsenosides in ginsenoside model culture by lactic acid bacteria
2个月前
已完结
Fermentation of protopanaxadiol type ginsenosides (PD) with probiotic Bifidobacterium lactis and Lactobacillus rhamnosus
2个月前
已完结
皖公网安备34019202002308
