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130 积分 2025-01-26 加入
Predicting chemical composition of corn silage using tree-based machine learning models: Model development, feature analysis, and practical application
23天前
已完结
Chemical composition, lipid peroxidation and in vitro ruminal fermentation of crown vetch (Coronilla varia L.) herbage and silage
6个月前
已完结
Toward making a high‐quality silage from common reed (Phragmites australis)
6个月前
已完结
The effect of cultivar and stage of growth on the fermentation, aerobic stability and nutritive value of ensiled Quinoa
6个月前
已关闭
Effects of Cellulase and Xylanase Addition on Fermentation Quality, Aerobic Stability, and Bacteria Composition of Low Water-Soluble Carbohydrates Oat Silage
6个月前
已完结
Lemongrass essential oil reduces Mombasa grass silage gas losses, fibre content and pH after aerobic exposure
6个月前
已关闭
EFFECTS OF MOLASSES, BACTERIAL INOCULANT AND ENZYME + BACTERIAL INOCULANT ADDITION ON SILAGE CHARACTERISTICS, IN VITRO ORGANIC MATTER DIGESTIBILITY AND METABOLISABLE ENERGY CONTENT OF GRASS SILAGE
6个月前
已完结
Effect of additives on the fermentation profile, microbial colonization and oxygen stress of alfalfa silages
6个月前
已关闭
Addition of Organic Acids and Lactobacillus acidophilus to the Leguminous Forage Chamaecrista rotundifolia Improved the Quality and Decreased Harmful Bacteria of the Silage
6个月前
已完结
The influence of the homofermentative lactic acid bacteria and enzymes on the nutritional value, health safety, and aerobic deterioration of the different maize hybrid silages
6个月前
已关闭
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