Lv4
484 积分 2026-02-06 加入
Rapid non-destructive determination of fatty acids in perilla germplasm using near-infrared hyperspectral imaging and chemometric modeling
1个月前
已完结
Hyperspectral imaging VIS-NIR and SWIR fusion for improved drought-stress identification of strawberry plants
1个月前
已完结
Deep learning-enabled hyperspectral imaging for high-accuracy non-destructive quantification of nutritional components in multi-variety apples
1个月前
已完结
HyperVision-HSI: a classification-guided spectral-spatial decoupling framework for adaptive multi-category fruit SSC detection
1个月前
已完结
Hyperspectral imaging with machine learning for non-destructive prediction of quality attributes in Lanzhou frozen pears
1个月前
已完结
Application of hyperspectral imaging and chemometrics for determining quality and maturity of loquats
1个月前
已完结
Hyperspectral imaging technology for nondestructive identification of quality deterioration in fruits and vegetables: a review
1个月前
已完结
Prediction of firmness and soluble solids content of blueberries using hyperspectral reflectance imaging
2个月前
已完结
Determination of technological maturity of grapes and total phenolic compounds of grape skins in red and white cultivars during ripening by near infrared hyperspectral image: a preliminary approach
2个月前
已完结
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