Lv5
975 积分 2021-08-27 加入
Natural polysaccharides from Glycyrrhiza uralensis residues with typical glucan structure showing inhibition on α-glucosidase activities
5天前
已完结
Chemical structure and effects of antioxidation and against α-glucosidase of natural polysaccharide from Glycyrrhiza inflata Batalin
5天前
已完结
Physicochemical properties, structure, growth-promoting and antioxidant activities of Glycyrrhiza leaf polysaccharides modified by fermentation
5天前
已完结
Structure of a new glycyrrhiza polysaccharide and its immunomodulatory activity
5天前
已完结
Structure of a new glycyrrhiza polysaccharide and its immunomodulatory activity
5天前
已完结
Comparison of structural characterization and antioxidant activity of polysaccharides from jujube (Ziziphus jujuba Mill.) fruit
7天前
已完结
Linking vaccine adjuvant mechanisms of action to function
19天前
已完结
Computational insights into fucoidan–receptor binding: implications for fucoidan-based targeted drug delivery
19天前
已完结
Mechanistic insights into the antimicrobial activity of plant-based immunomodulators: a narrative review
19天前
已完结
Bridging dietary polysaccharides and gut microbiome: how to achieve precision modulation for gut health promotion
19天前
已完结
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