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46 积分 2025-11-03 加入
Electrospun Chitosan/Poly(ethylene oxide)/Lauric Arginate Nanofibrous Film with Enhanced Antimicrobial Activity
3天前
已完结
Synthesis, characterization and evaluation of thiolated tamarind seed polysaccharide as a mucoadhesive polymer
4天前
已完结
Characterization of carboxymethylated konjac glucomannan for potential application in colon-targeted delivery
4天前
已完结
Recent progress in plant-derived polysaccharides with prebiotic potential for intestinal health by targeting gut microbiota: a review
8天前
已完结
Encapsulation of Grape Seed Extract in Rye Flour and Whey Protein–Based Electrospun Nanofibers
10天前
已完结
Effects of glycation method on the emulsifying performance and interfacial behavior of coconut globulins-fucoidan complexes
13天前
已完结
Fabrication of food-grade nanofibers of whey protein Isolate–Guar gum using the electrospinning method
15天前
已完结
Improvement in probiotic intestinal survival by electrospun milk fat globule membrane-pullulan nanofibers: Fabrication and structural characterization
16天前
已完结
Lactobacillus bulgaricus-loaded and chia mucilage-rich gum arabic/pullulan nanofiber film: An effective antibacterial film for the preservation of fresh beef
17天前
已完结
Utilizing chitosan and pullulan for the encapsulation of Lactiplantibacillus plantarum ZJ316 to enhance its vitality in the gastrointestinal tract
17天前
已完结
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