Lv51
898 积分 2024-12-12 加入
Lemongrass Essential Oil Components with Antimicrobial and Anticancer Activities
6小时前
已完结
Preservation effects and antimicrobial mechanism of ultrasound assisted rosmarinic acid treatment on large yellow croaker during cold storage
6小时前
已完结
Combined effects of pectin–plant essential oil coating with vacuum packaging on the quality of large yellow croaker (Pseudosciaena crocea) during iced storage
6小时前
待确认
Optimization of antibacterial and physical properties of chitosan/citronella oil film by electrostatic spraying and evaluation of its preservation effectiveness on salmon fillets
6小时前
已完结
Cymbopogon citratus Essential Oil: Its Application as an Antimicrobial Agent in Food Preservation
6小时前
已完结
Structure, functional and physicochemical properties of lotus seed protein under different pH environments
1个月前
已完结
Development of a nutraceutical nano-delivery system through emulsification/internal gelation of alginate
1个月前
已完结
Effect of mild subcritical fluid treatment on meat quality of farmed large yellow croakers
1个月前
已完结
Integrated volatile compounds and non-targeted metabolomics analysis reveal the characteristic flavor formation of proteins in grouper (Epinephelus coioides) during cold storage
2个月前
已完结
Strategies to reduce fishy odor in aquatic products: Focusing on formation mechanism and mitigation means
2个月前
已完结
皖公网安备34019202002308
