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Bundled measures for China’s food system transformation reveal social and environmental co-benefits
5小时前
待确认
Holistic food system innovation strategies can close up to 80% of China’s domestic protein gaps while reducing global environmental impacts
1天前
已完结
Microbial risks triggered by oral administration of antibiotics in fish aquaculture persist long after the legally mandated antibiotic withdrawal time
9天前
已完结
Nitrogen emissions along global livestock supply chains
3个月前
已完结
Residues detection and dietary risk assessment of multiple pesticides in fruits from different ecological regions of Jiangsu Province
4个月前
已完结
Polycyclic aromatic hydrocarbons, mycotoxins, and pesticides residues in coffee: a probabilistic assessment of risk to health
4个月前
已完结
Determination of the Absorption, Translocation, and Distribution of Imidacloprid in Wheat
4个月前
已完结
Dissipation, terminal residue and dietary risk assessment of flonicamid in cabbage
4个月前
已完结
Validation of the QuEChERSER Method for 245 Pesticides and Environmental Contaminants in Barley and Hemp by Low-Pressure GC: Comparison of Triple Quadrupole MS/MS and Orbitrap HRMS for Qualitative and Quantitative Analysis
4个月前
已完结
Lower pork consumption and technological change in feed production can reduce the pork supply chain environmental footprint in China
5个月前
已完结
A Study on Machine Vision-Based Detection of Rice Diseases and Pests
9天前
已采纳
Intermittent Stop-Move Motion Planning for Dual-Arm Tomato Harvesting Robot in Greenhouse Based on Deep Reinforcement Learning
9天前
已采纳
Testing the diagnostic accuracy of a 68Ga-PSMA PET Scan in Early Biochemical Recurrence of Prostate Cancer
4个月前
已采纳
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