Lv6
1900 积分 2025-04-02 加入
Advances, challenges, and future directions in precision nutrition by machine learning-based prediction of glycemic responses to foods: a narrative review
18天前
已完结
Ultra-Processed Food Consumption and the Global Burden of Non-Communicable Disease: A 45-Country Comparative Risk Assessment
18天前
已完结
AI and machine learning in nutrition: the promise, the challenge, and recommendations
20天前
已完结
Artificial intelligence in public health—challenges and opportunities
20天前
已完结
Proteomic signatures of sweetened beverages are associated with higher risk of adverse liver outcomes
24天前
已完结
Ultraprocessed food research and scientific discourse
29天前
已完结
The validity and utility of Nova and the concept of ultra-processed foods for science and policy
29天前
已完结
Clean‐Label Trends in Processed Foods: Challenges in Formulation and Consumer Expectations
1个月前
已完结
Food preservatives: natural or synthetic?
1个月前
已完结
When the Algorithm Teaches—Promise and Peril of AI in Physician Learning
1个月前
已完结
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