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26 积分 2025-03-21 加入
Mechanism of Anomalous Anisotropic Colossal Magnetoresistance in Quasi‐2D Mn3Si2Te6 Bulk Single Crystal
2小时前
已完结
Carboxymethyl cellulose-based colorimetric sensor array incorporating ionic liquid-tuned anthocyanin and nano-silica coating for pork freshness monitoring
5天前
已完结
Modulating Interfacial Potential Gradients in Metal−Carbon Catalysts via Phase‐Engineering for Lithium–Sulfur Batteries
8天前
已完结
A comprehensive review of intelligent packaging for fruits and vegetables: Target responders, classification, applications, and future challenges
19天前
已完结
Nanozyme: An emerging tool for food packaging
19天前
已完结
Zein/peach gum composite antibacterial absorbent pads loaded with thirteen-spices essential oil: Preparation, characterization and its application in pork preservation
1个月前
已完结
Antimicrobial packaging films based on MOF nanozymes engineered via biomineralization and bimetallic hybridization for fruit preservation
1个月前
已完结
Bioethanol production from food wastes rich in carbohydrates
2个月前
已完结
Optimization of enzyme assisted extraction of protein from the sugar beet (Beta vulgaris L.) leaves for alternative plant protein concentrate production
2个月前
已完结
Pectins from food waste: Extraction, characterization and properties of watermelon rind pectin
2个月前
已完结
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