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54 积分 2025-03-24 加入
Effects of exercise on muscle fiber conversion, muscle development and meat quality of Sunit sheep
3天前
已完结
The difference between young and older ducks: Amino acid, free fatty acid, nucleotide compositions and breast muscle proteome
7天前
已完结
The difference between young and older ducks: Amino acid, free fatty acid, nucleotide compositions and breast muscle proteome
7天前
已关闭
Integrating lipidomics and metabolomics to reveal biomarkers of fat deposition in chicken meat
7天前
已完结
Comparative analysis for nutrients, flavor compounds, and lipidome reveal the edible value of pond-cultured male Pelodiscus sinensis with different ages
8天前
已完结
4D DIA proteomic analysis of gender and age influences on meat quality and flavor in Hetian white sheep
8天前
已完结
Lipidomics analysis of adipose depots at differently aged Sunit sheep
8天前
已完结
Bacillus pumilus 315 improves intestinal microbiota and barrier function to alleviate diarrhea of neonatal goats
12天前
已完结
Flavor characterization of pork cuts in Chalu black pigs using multi-omics analysis
16天前
已完结
Metabolic pathway and network analysis integration for discovering the biomarkers in pig feces after a controlled fruit-vegetable dietary intervention
19天前
已完结
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