Lv1
50 积分 2023-11-13 加入
Effect of pH and heat treatment conditions on physicochemical and acid gelation properties of liquid milk protein concentrate
7小时前
待确认
Asperyellone, a New Yellow Pigment of Aspergillus awamori and Aspergillus niger
5个月前
已关闭
Structure and Biosynthesis of Chrysophysarin A, a Plasmodial Pigment from the Slime Mould Physarum polycephalum (Myxomycetes)
6个月前
已完结
Two novel yellow pigments natronochrome and chloronatronochrome from the natrono(alkali)philic sulfur-oxidizing bacterium Thialkalivibrio versutus strain ALJ 15
6个月前
已完结
Natural edible pigments: A comprehensive review of resource, chemical classification, biosynthesis pathway, separated methods and application
6个月前
已完结
Reclassification of Cellulomonas cellulans (Stackebrandt and Keddie 1986) as Cellulosimicrobium cellulans gen. nov., comb. nov
8个月前
已完结
Simultaneous determination of coumarin, 7-hydroxycoumarin and 7-hydroxycoumarin glucuronide in human serum and plasma by high-performance liquid chromatography
8个月前
已完结
Nocardioides sp. strain WSN05-2, isolated from a wheat field, degrades deoxynivalenol, producing the novel intermediate 3-epi-deoxynivalenol
8个月前
已完结
Removal of common Fusarium toxins in vitro by strains of Lactobacillus and Propionibacterium
8个月前
已完结
皖公网安备34019202002308
