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96 积分 2025-10-26 加入
Effect of phenolic compounds on the activity of proteolytic enzymes during rennet induced coagulation of milk and ripening of miniature cheese
3天前
已完结
Antioxidant and polyphenol content of different milk and dairy products
3天前
求助中
Investigation of the compositional and structural changes in the proteins of cow milk when processed to cheese
3天前
求助中
Utilization of two plant polysaccharides to improve fresh goat milk cheese: Texture, rheological properties, and microstructure characterization
3天前
已完结
Transcranial near-infrared therapy restores synaptic resilience by reshaping signaling landscapes in sleep-deprived tauopathy
7天前
已完结
Fermented Dendrobium officinale Ameliorates Sleep Deprivation-Induced Depressive-like Behaviors by Attenuating Neuroinflammation and Restoring 5-HT Synthesis via the Gut–Brain Axis
7天前
已完结
Prolonged sleep deprivation induces a cytokine-storm-like syndrome in mammals
7天前
已完结
Effect of adzuki bean sprout fermented milk enriched in γ-aminobutyric acid on mild depression in a mouse model
7天前
已完结
Lactic acid produced by Streptococcus thermophilus activated glutamate decarboxylase (GadA) in Lactobacillus brevis NPS-QW 145 to improve γ-amino butyric acid production during soymilk fermentation
7天前
已完结
Protective effects of a probiotic-fermented germinated grain complex on neurotransmitters and sleep quality in sleep-deprived mice
21天前
已完结