Lv3
350 积分 2024-06-07 加入
Observation of glassy state relaxation during annealing of frozen sugar solutions by X-ray computed tomography
1小时前
求助中
Freezing process influences cake appearance of a lyophilized amorphous protein formulation with low solid content and high fill configuration
5小时前
已完结
Cake Shrinkage During Freeze Drying: A Combined Experimental and Theoretical Study
5小时前
已完结
Impact of post-freeze annealing on shrinkage of sucrose and trehalose lyophilisates
5小时前
已完结
The safety of recombinant human hyaluronidase PH20 in nonclinical models: An overview of toxicology, pharmacology, and impact of anti-PH20 antibodies
4天前
已完结
Water-in-Silicone Oil Emulsion Stabilizing Surfactants Formed From Native Albumin and α,ω-Triethoxysilylpropyl-Polydimethylsiloxane
12天前
已完结
Variables Impacting Silicone Oil Migration and Biologics in Prefilled Syringes
12天前
已完结
Effect of Various Silicone Oil And Tungsten Levels on the Stability of a Monoclonal Antibody in Nine Commercially Available Prefilled Syringes
13天前
已完结
Lyophilization Process Design and Development: A Single-Step Drying Approach
29天前
已完结
Impact of post-freeze annealing on shrinkage of sucrose and trehalose lyophilisates
1个月前
已完结
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