Lv2
170 积分 2024-09-22 加入
Formulation of goat’s milk yogurt with fig powder: Aromatic profile, physicochemical and microbiological characteristics
3天前
已完结
Food packaging composite film based on chitosan, natural kaolinite clay, and Ficus. carica leaves extract for fresh-cut apple slices preservation
3天前
已完结
Effective Passivation of Perovskite Solar Cells Involving a Unique Secondary Ammonium Halide Modulator
4天前
已完结
Penicilloitins A and B, new antimicrobial fatty acid esters from a marine endophytic Penicillium species
10天前
已完结
New propanoyloxy derivatives of 5β-cholan-24-oic acid as drug absorption modifiers
10天前
已完结
Metabolites of Culinary-medicinal Mushroom Hericium erinaceus Showed Anti-neuroinflammatory Activity in BV2 Cells and Anti-H2O2-induced Oxidative Stress Activity in SH-SY5Y Cells
10天前
已完结
Salicylic acid and derivatives anchored on poly(styrene-co-divinylbenzene) resin and membrane via a diazo bridge: Synthesis, characterisation and application to metal extraction
16天前
已完结
Highlights of decade long progress of nano-selenium fabricated from plant biomass: insights into techniques and mechanisms
1个月前
已关闭
Review of the recent advances in polysaccharides from Ficus carica: Extraction, purification, structural characteristics, bioactivities and potential applications
1个月前
已完结
Digestion under saliva, simulated gastric and small intestinal conditions and fermentation in vitro by human gut microbiota of polysaccharides from Ficus carica Linn
1个月前
已完结
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