Lv21
150 积分 2024-10-09 加入
Prediction of Weight Loss and Regain Based on Multiomic and Phenotypic Features: Results From a Calorie-Restricted Feeding Trial
3小时前
待确认
Association between low-sodium salt intervention and long-term blood pressure changes is modified by ENaC genetic variation: a gene–diet interaction analysis in a randomized controlled trial
16天前
已完结
Effect of cooking on the composition of beans (Phaseolus vulgaris L.) and chickpeas (Cicer arietinum L.)
26天前
已完结
豆浆营养素含量及影响因素研究
1个月前
已完结
Combining a diet rich in fermentable carbohydrates with metformin improves glycaemic control and reshapes the gut microbiota in people with prediabetes
1个月前
已完结
Exploring the dual role of anti-nutritional factors in soybeans: a comprehensive analysis of health risks and benefits
1个月前
已完结
Polygenic risk score for blood pressure and lifestyle factors with overall and CVD mortality: a prospective cohort study in a Japanese population
1个月前
已完结
Association of meal timing with adiposity measures and gut microbiome characteristics in a cohort study: the Hispanic Community Health Study/Study of Latinos
6个月前
已完结
Adoption of the ‘planetary health diet’ has different impacts on countries’ greenhouse gas emissions
7个月前
已完结
Compliance with EAT–Lancet dietary guidelines would reduce global water footprint but increase it for 40% of the world population
7个月前
已完结
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