Lv7
4660 积分 2022-11-26 加入
A Minimalist Core and Lineage-Specific Expansion Underpin the Adaptive Evolution of the Cyclic Nucleotide-gated Channel (CNGC) Family: Insights from the Tea ( Camellia sinensis ) Pan-Genome
19天前
已完结
3D MOF Photonic Microspheres for Thiram SERS Fingerprint Detection
19天前
已关闭
Health benefits, mechanisms of interaction with food components, and delivery of tea polyphenols: a review
1个月前
已完结
Identification of differential volatile and non-volatile compounds in coffee leaves prepared from different tea processing steps using HS-SPME/GC–MS and HPLC-Orbitrap-MS/MS and investigation of the binding mechanism of key phytochemicals with olfactory and taste receptors using molecular docking
4个月前
已完结
Elucidating the taste profile in black tea through molecular docking and molecular sensory science
4个月前
已完结
Metabolomics-based analysis of the effects of differences in soluble sugars on the sweetness quality of six major tea types in China
5个月前
已完结
Free, soluble conjugated and insoluble bonded phenolic acids in Keemun black tea: From UPLC-QQQ-MS/MS method development to chemical shifts monitoring during processing
5个月前
已完结
Integrating QSAR modelling and deep learning in drug discovery: the emergence of deep QSAR
6个月前
已完结
Two new catechins from Zijuan green tea enhance the fitness and lifespan of Caenorhabditis elegans via insulin-like signaling pathways
7个月前
已完结
Polyphenols from Blumea laciniata Alleviated Neurotoxicity induced by BPA on Caenorhabditis elegans and its Application in Yogurt
8个月前
已完结