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16 积分 2023-05-17 加入
Pectic polysaccharides from Mongolian medicinal Hypecoum leptocarpum: Structure and ulcerative colitis amelioration via gut microbiota and intestinal inflammation regulation
5天前
已完结
Exploring anti‐inflammatory and antioxidant‐related quality markers of Artemisia absinthium L. based on spectrum–effect relationship
8个月前
已完结
Comprehensive quality evaluation of Lysimachia christinae Hance via fingerprint, spectrum–effect relationship, and quantitative analyses of multiple components by single marker
8个月前
已完结
Screening and Verification of Blood‐Activating Effective Component Group of Panax notoginseng Based on Spectrum–Effect Relationships
8个月前
已完结
Screening Anti–Rheumatoid Arthritis Synovitis Effective Ingredients of Total Flavonoid From Artemisia argyi Folium Based on Spectrum–Effect Relationship
8个月前
已完结
Spectrum‐Effect Relationship Between Fingerprints and Anti‐Inflammatory and Antitussive Activities of Raw and Processed Mume Fructus Extracts
8个月前
已完结
Chemical Recognition and Spectrum‐Effect Relationship of UPLC‐MS Chromatograms With Anti‐Complementary and Antioxidant Activities of Myricariae Ramulus
8个月前
已完结
Quantitative determination of trigonelline in mouse serum by means of hydrophilic interaction liquid chromatography–MS/MS analysis: Application to a pharmacokinetic study
9个月前
已完结
A novel UPLC–MS/MS method for simultaneous quantification of trigonelline, 4‐hydroxyisoleucine, and diosgenin from Trigonella foenum‐graecum extract: Application to pharmacokinetic study in healthy and type 2 diabetic rats
9个月前
已完结
Preclinical pharmacokinetics of trigonelline using ultra‐performance liquid chromatography–tandem mass spectrometry and pharmacological studies targeting type 2 diabetes
9个月前
已完结
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