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1310 积分 2024-06-17 加入
Morchella esculenta polysaccharides: a functional food with potential immunomodulatory properties
6天前
已完结
Changes in soil bacteria functional ecology associated with Morchella rufobrunnea fruiting in a natural habitat
6天前
已完结
Biotechnology of morel mushrooms: successful fruiting body formation and development in a soilless system
6天前
已完结
An Improved Sequence-aided T-RFLP Analysis of Bacterial Succession During Oyster Mushroom Substrate Preparation
6天前
已完结
Microbial communities associated with the black morel Morchella sextelata cultivated in greenhouses
6天前
已完结
Ecology of Thermophilic Fungi in Mushroom Compost, with Emphasis on Scytalidium thermophilum and Growth Stimulation of Agaricus bisporus Mycelium
6天前
已完结
Growing edible mushrooms: a conversation between bacteria and fungi
6天前
已完结
Fungal and bacterial community dynamics in substrates during the cultivation of morels (Morchella rufobrunnea) indoors
6天前
已完结
A review of research progress on continuous cropping obstacles
6天前
已完结
Richness of human gut microbiome correlates with metabolic markers
6天前
已完结