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48 积分 2025-05-26 加入
Interfacial structuring and antioxidant enhancement of resveratrol-loaded Pickering emulsions stabilized by whey protein hydrolysate–xanthan gum complexes
7小时前
已完结
Self‐Assembled Synergistic Nanoparticles from Carrier‐Free Berberine and Ferulic Acid for Improved Antibacterial Activity
19天前
已完结
Deciphering the in vivo fate and biomacromolecular interactions of DSPE-PEG2000
1个月前
已完结
Exploration of stabilization mechanism of polyol-in-oil-in-water quercetin-loaded Pickering double emulsions
1个月前
已完结
Relationship between adsorption behavior at the water + polyol-oil interface and emulsion properties
3个月前
已完结
Oil chain length matters: From interfacial protein adsorption to emulsion stabilization
3个月前
已完结
Carrier-Free Small Molecular Self-Assembly Based on Berberine and Curcumin Incorporated in Submicron Particles for Improving Antimicrobial Activity
4个月前
已完结
The adsorption behavior of polyglycerol fatty acid ester emulsifiers at the oil-water interface regulates the stability of O/W emulsions
4个月前
已完结
Molecular reactions at aqueous interfaces
4个月前
已完结
Effect of oil structure on adsorption behavior of emulsifier at the oil-polyol interface and the emulsion features
5个月前
已完结
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