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Fermented food microbiome: influence on oral and gut microbiota, and human health
25天前
已完结
Application of amino acid-based natural deep eutectic solvents in extraction of different analytes: A review study
1个月前
已完结
Recent advances in pressurized hot water extraction/modification of polysaccharides: Structure, physicochemical properties, bioactivities, and applications
1个月前
已完结
Biopolymer‐Based Edible Films and Coatings for Berry Preservation: A Systematic Review
4个月前
已完结
Comparison of granulometric and textural characteristics of in vitro food bolus of beef- and plant-based patties
7个月前
已完结
Mucus Barrier Weakens the Inhibitory Activity of Pyrogallol‐Based Polyphenols Against α‐Glucosidase
8个月前
已完结