Lv1
38 积分 2025-11-11 加入
Short‐term anaerobic treatment maintained the quality of Actinidia arguta by activating the antioxidant defense system
1个月前
已完结
Biopolymeric Coatings Added with Microencapsulated Yeasts for Fungal Control in Jackfruit (Artocarpus heterophyllus Lam)
1个月前
已完结
Impact of Post-harvest Application of Methyl Salicylate and Salicylic Acid on Storage Life and Quality of ‘Kinnow’ Mandarin (Citrus nobilis Lour × C. deliciosa Tenora) Fruit Under Ambient Storage Conditions
2个月前
已完结
Fabrication and Characterization of Prochloraz Nanoemulsion against Penicillium citrinum for the Postharvest Storage of Navel Oranges
2个月前
已完结
Molecular forces governing protein-protein interaction: Structure-function relationship of complexes protein in the food industry
10个月前
已完结
The Whey–Plant Protein Heteroprotein Systems with Synergistic Properties and Versatile Applications
10个月前
已完结
Analysis of the kinetics of folding of proteins and peptides using circular dichroism
11个月前
已完结
Obtaining information about protein secondary structures in aqueous solution using Fourier transform IR spectroscopy
11个月前
已完结
High-throughput in situ X-ray screening of and data collection from protein crystals at room temperature and under cryogenic conditions
11个月前
已完结
A general protocol for the crystallization of membrane proteins for X-ray structural investigation
11个月前
已完结
皖公网安备34019202002308
