Lv2
170 积分 2025-12-14 加入
Phenolic Acids Inhibiting Lysinoalanine Cross-Linking in Soybean Protein Isolate via Covalent Site Blocking and Conformational Stabilization
6天前
已完结
TH1/TH2 cell differentiation and molecular signals
1个月前
已完结
Host–microbiota interactions in immune-mediated diseases
1个月前
已完结
A model of Th2 differentiation based on polarizing cytokine repression
1个月前
已完结
Biologics and Allergy Immunotherapy in the Treatment of Allergic Diseases
1个月前
已完结
Fermented Red Ginseng Alleviates Ovalbumin-Induced Inflammation in Mice by Suppressing Interleukin-4 and Immunoglobulin E Expression
1个月前
已完结
The fermentation of whey protein and mulberry polyphenols by forming protein-phenolic adducts: Improved digestions
1个月前
已完结
Reducing the Allergenicity of β-Lactoglobulin by Covalent Modification with Different Contents of Epigallocatechin Gallate (EGCG): In Vitro and In Vivo Studies
1个月前
已完结
Sonochemical effects on the structure and antioxidant activity of egg white protein–tea polyphenol conjugates
1个月前
已完结
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