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48 积分 2022-12-07 加入
Effect of thermal processing on the molecular, structural, and antioxidant characteristics of highland barley β-glucan
17天前
已完结
Novel antioxidant peptides from soybean protein by employ computational and experimental methods and their mechanisms of oxidative stress resistance
17天前
已完结
The stomach, small intestine, and colon-specific gastrointestinal tract delivery systems for bioactive nutrients
18天前
已完结
A comprehensive review of conventional and stimuli-responsive delivery systems for bioactive peptides: from food to biomedical applications
22天前
已完结
Self-Assembling Wheat Gluten Peptide Nanoparticles: Pterostilbene Encapsulation and Interaction Mechanism
22天前
已完结
Identification and molecular mechanism of the anti-inflammatory effect of sea cucumber peptides: Network pharmacology, molecular docking and animal experiments
22天前
已完结
pH Controlled transient cyclization of peptides for increased stability towards oral delivery
24天前
已完结
Characterization and relationship analysis of antioxidant and anti-inflammatory peptides in pomelo fruitlet albumin
24天前
已完结
Potential Mechanisms Mediating the Protective Effects of Tricholoma matsutake-Derived Peptides in Mitigating DSS-Induced Colitis
1个月前
已完结
Identification of a novel peptide with anti-inflammatory activity from Binglangjiang buffalo fermented milk and its potential inhibitory mechanism in lipopolysaccharide-stimulated RAW264.7 cells
1个月前
已完结
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