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Structure–immunomodulatory activity relationships of dietary polysaccharides
15小时前
已完结
Physicochemical properties, antioxidant activity and immunological effects in vitro of polysaccharides from Schisandra sphenanthera and Schisandra chinensis
15小时前
已完结
Effect of monosaccharide composition and proportion on the bioactivity of polysaccharides: A review
20小时前
已完结
Polysaccharides isolated from Ganoderma bambusicola: Structural characterization and in vitro bioactivities
1天前
已完结
How to identify target glycosidic linkages by UPLC-MS/MS? Case study of oligosaccharides and polysaccharides composed of glucose
2天前
已完结
Anti-inflammatory potential of mycoprotein peptides obtained from fermentation of Schizophyllum commune DS1 with young apples
6天前
已关闭
Combining bioinformatics techniques to study the anti-inflammatory activity of two novel peptides from yak milk cheese
6天前
已完结
Establishment of a workflow for high-throughput identification of anti-inflammatory peptides from sea cucumbers
6天前
已完结
The antimicrobial peptide LK2(6)A(L) exhibits anti-inflammatory activity by binding to the myeloid differentiation 2 domain and protects against LPS-induced acute lung injury in mice
17天前
已完结
The antimicrobial peptide LK2(6)A(L) exhibits anti-inflammatory activity by binding to the myeloid differentiation 2 domain and protects against LPS-induced acute lung injury in mice
17天前
已完结
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