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Exploring efficient preparation, biological activities and potential growth-promoting functions of peanut shell flavonoids
2个月前
已完结
Extraction, analysis of antioxidant activities and structural characteristics of flavonoids in fruits of Diospyros lotus L
2个月前
已完结
Effects ofin vitrosimulated digestion on the flavonoid content and antioxidant activity of aged and fresh dried tangerine peel
3个月前
已完结
Preparation and properties of raspberry functional chewable tablets
4个月前
已完结
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