Lv1
100 积分 2024-07-26 加入
A comparative study of the chemical composition and antioxidant potential of the fruit and leaves of Cornus mas L
4小时前
待确认
Comparison of phenolic compounds and antioxidant potential between selected edible fruits and their leaves
4小时前
已完结
Potassium application alleviated Zhebeimu (Thunberg Fritillary) yield loss under shading by promoting leaf source capacity
25天前
已完结
Multi-omics combining bioinformatic network with kidney-entry constituents revealed the bioactive components and potential mechanisms of Zhijun Tangshen decoction against diabetic nephropathy
1个月前
已完结
Integrated metabolome and transcriptome analysis provides insights into the mechanisms of terpenoid biosynthesis in tea plants (Camellia sinensis)
2个月前
已完结
American ginseng fruit: Antioxidant capacity, bioactive components, and biosynthesis mechanism during development
2个月前
已完结
American ginseng fruit: Antioxidant capacity, bioactive components, and biosynthesis mechanism during development
2个月前
已完结
Integrated study on the genome, transcriptome, and metabolome of Gelsemium elegans and mining of related enzyme genes involved in koumine biosynthesis
3个月前
已完结
Evaluating the impact of biostimulants at variable nitrogen rates in corn production
5个月前
已完结
A comprehensive investigation on the chemical diversity and efficacy of different parts of Ligusticum chuanxiong
5个月前
已完结
皖公网安备34019202002308
