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50 积分 2025-09-11 加入
Automated Classification for Visual-Only Postmortem Inspection of Porcine Pathology
3个月前
已完结
Evaluation of an automated assessment system for ear and tail lesions as animal welfare indicators in pigs at slaughter
3个月前
已完结
Deep Learning-Based Detection of Lung Lesions in Medical Images
3个月前
已完结
Meat quality evaluation based on computer vision technique: A review
3个月前
已完结
The application of computer vision systems in meat science and industry – A review
3个月前
已完结
Computer vision and machine learning applied in the mushroom industry: A critical review
3个月前
已完结
White and honey Chlorella vulgaris: Sustainable ingredients with the potential to improve nutritional value of pork frankfurters without compromising quality
3个月前
已关闭
Hyperspectral image-based multi-feature integration for TVB-N measurement in pork
4个月前
已完结
Fast quantification of total volatile basic nitrogen (TVB-N) content in beef and pork by near-infrared spectroscopy: Comparison of SVR and PLS model
4个月前
已完结
Detection of frozen pork freshness by fluorescence hyperspectral image
4个月前
已完结
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