Lv3
338 积分 2024-09-07 加入
研一
Food quality surveillance: A smart fluorescent probe for viscosity-based spoilage detection
24天前
已完结
A long wavelength fluorescent probe for detecting viscosity and its application in liquid foods and bioimaging
24天前
已完结
Viscosity-sensitive molecular rotors derived from cyclic chalcone for dual applications: Food monitoring and two-photon fluorescence lifetime imaging
24天前
已完结
Rational design of a NIR fluorescent probe and its application in food detection of viscosity and biosystem imaging
24天前
已完结
A two-step recognition fluorescent probe for ultra-wide range detection of SO2 in food and water samples
24天前
已完结
Rational design of an ultrabright quinolinium-fused rhodamine turn-on fluorescent probe for highly sensitive detection of SO2 derivatives: Applications in food safety and bioimaging
24天前
已完结
A portable smartphone sensing platform for simple, rapid, and visual detection of SO2 in food
24天前
已完结
A chromogenic and NIR fluorescence turn-on probe for sensitive and specific visualizing SO2 in food
24天前
已完结
Ratiometric quantification and visual detection of sulfur dioxide residues using a coumarin-derived fluorescent probe
24天前
已完结
Small-molecule fluorescent probes for detecting hydrogen peroxide in biological systems
24天前
已完结
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