Lv11
10 积分 2024-05-21 加入
Hydrogel pads loaded with essential oil contribute to maintaining blueberry quality after transportation
8小时前
待确认
Integrated transcriptomics-proteomics analysis reveals the regulatory network of ethanol vapor on softening of postharvest blueberry
18天前
已完结
Exogenous glycine betaine improves postharvest blueberry quality by modulating antioxidant capacity and energy metabolism
18天前
已完结
Metschnikowia Pulcherrima yeast T-2 VOCs Enhances Postharvest Blueberry Fruit Resistance to Botrytis cinerea by Activating Flavonoid Metabolic Pathways
18天前
已完结
Facile fabrication of ethyl cellulose/gelatin fibers incorporated with copper-based metal-organic frameworks as humidity-triggered release of carvacrol for blueberry preservation
1个月前
已完结
Nano-emulsification essential oil of Monarda didyma L. to improve its preservation effect on postharvest blueberry
1个月前
已完结
Melatonin promoted terpene accumulation of blueberries during postharvest partial dehydration
1个月前
已完结
Effect of mechanical vibration on postharvest quality and volatile compounds of blueberry fruit
1个月前
已完结
Effects of thymol concentration on postharvest diseases and quality of blueberry fruit
1个月前
已完结
Preparation of MeJA-loaded PVA/CCNFs nanofiber film via electrospinning for blueberry preservation: Development, characterization, and application
1个月前
已关闭
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