Lv5
1080 积分 2024-11-22 加入
Inhibitory interaction of narcissoside on α-glucosidase from Aspergillus niger and Saccharomyces cerevisiae by spectral analysis and molecular docking
2个月前
已完结
A Review on the Development of Novel Heterocycles as α-Glucosidase Inhibitors for the Treatment of Type-2 Diabetes Mellitus
2个月前
已完结
Antioxidant Activity and Inhibition of α-Glucosidase by trans-Resveratrol, Piceid, and a Novel trans-Stilbene from the Roots of Israeli Rumex bucephalophorus L
2个月前
已完结
Resveratrol supplementation improves glycemic control in type 2 diabetes mellitus
2个月前
已完结
Resveratrol and diabetes: A critical review of clinical studies
2个月前
已完结
Biosynthesis of resveratrol and piceatannol in engineered microbial strains: achievements and perspectives
2个月前
已完结
Chapter 3.1.1 - Resveratrol
2个月前
已关闭
Resveratrol: A molecule whose time has come? And gone?
2个月前
已完结
Resveratrol: A comprehensive review of its multifaceted health benefits, mechanisms of action, and potential therapeutic applications in chronic disease
2个月前
已完结
Resveratrol: A review of preclinical studies for human cancer prevention
2个月前
已完结
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