Lv4
600 积分 2024-11-14 加入
Synthesis, molecular features and biological activities of modified plant polysaccharides
1个月前
已完结
Degradation of Cell Wall Polysaccharides during Traditional and Tank Fermentation of Chinese Liupao Tea
2个月前
已完结
Sustainability of dairy and soy processing: A review on wastewater recycling
2个月前
已完结
Recent advances in nanocellulose pretreatment routes, developments, applications and future prospects: A state-of-the-art review
4个月前
已完结
Comparative Life-Cycle assessment of microalgal biomass production in conventional growth media versus newly developed nanoemulsion media
5个月前
已完结
The cooperation of maize starch and ferulic acid under different treatments and its effect on postprandial blood glucose level
5个月前
已完结
Physicochemical and digestible properties of corn starch/gelatin complexes: effect of pH, type of gelatin, and gelatin/starch ratio
5个月前
已完结
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