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48 积分 2026-05-30 加入
Pomegranate peel extract as a bioactive inhibitor of polyphenol oxidase: a green alternative for extending fresh‐cut produce preservation
15天前
已完结
Killing softly: a roadmap of Botrytis cinerea pathogenicity
21天前
已完结
Bacillus safensis filtrate-based ZnO nanoparticles control black heart rot disease of apricot fruits by maintaining its soluble sugars and carotenoids
21天前
已完结
Efficiency of pomegranate (Punica granatum L.) peels extract as a high potential natural tool towards Fusarium dry rot on potato tubers
22天前
已完结
Herbosomes enhance the in vivo antioxidant activity and bioavailability of punicalagins from standardized pomegranate extract
22天前
已完结
In vitro antiproliferative, apoptotic and antioxidant activities of punicalagin, ellagic acid and a total pomegranate tannin extract are enhanced in combination with other polyphenols as found in pomegranate juice
22天前
已完结
Integrated evaluation of antifungal activity of pomegranate peel polyphenols against a diverse range of postharvest fruit pathogens
22天前
已完结
Multi-targeted antifungal mechanism of punicalagin against Botrytis cinerea and its role in preserving strawberry quality
22天前
已完结
Antimicrobial potential of pomegranate peel: a review
24天前
已完结
High potential of agro-industrial by-products of pomegranate (Punica granatum L.) as the powerful antifungal and antioxidant substances
24天前
已完结
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