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30 积分 2025-10-13 加入
A comparative study on classification of edible vegetable oils by infrared, near infrared and fluorescence spectroscopy combined with chemometrics
1小时前
待确认
Quantitative analysis of camellia oil binary adulteration using near infrared spectroscopy combined with chemometrics
28天前
已完结
Synchronous fluorescence spectra-based machine learning algorithm with quick and easy accessibility for simultaneous quantification of polycyclic aromatic hydrocarbons in edible oils
28天前
已完结
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