Lv3
300 积分 2023-11-05 加入
Enhancement of superoxide dismutase activity using mixed Lactobacillus casei and Saccharomyces cerevisiae cultures in simulated gastrointestinal conditions with encapsulation
17天前
已完结
Metabolic and functional paths of lactic acid bacteria in plant foods: get out of the labyrinth
17天前
已完结
Reduction of serum cholesterol and its mechanism byLactobacillus plantarumH6 screened from local fermented food products
26天前
已完结
Tailoring cellular metabolism in lactic acid bacteria through metabolic engineering
27天前
已完结
Gamma-Aminobutyric Acid (GABA) Producing Lactobacillus plantarum TSUB-17 and Probiotic Properties for Using as Probiotics Additive in Swine Feed
29天前
已关闭
Cellular antioxidant effect of bioactive peptides and molecular mechanisms underlying: beyond chemical properties
29天前
已完结
Cholesterol-lowering potentials ofLactobacillusstrain overexpression of bile salt hydrolase on high cholesterol diet-induced hypercholesterolemic mice
1个月前
已完结
Cholesterol Lowering in Diet-Induced Hypercholesterolemic Mice using Lactobacillus Bile Salt Hydrolases with Different Substrate Specificities
1个月前
已完结
Screening and characterization of cholesterol-reducing lactobacillus as potential probiotics
1个月前
已完结
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