Lv1
40 积分 2024-07-24 加入
Formation of Phenylacetaldehyde from l -Phenylalanine Mediated by Enzymatic Oxidation of (−)-Epigallocatechin and (−)-Epigallocatechin Gallate during Black Tea Fermentation
3个月前
已完结
Jujube development and ripening process provides a two-stage coloration model: ZjHY5 -mediated flavonoid biosynthesis precedes senescence-driven phenolic oxidation
3个月前
已完结
VIGS Goes Viral: How VIGS Transforms Our Understanding of Plant Science
5个月前
已完结
γ-Aminobutyric Acid (GABA): Metabolite, Messenger, and Mediator of Stress Adaptation
5个月前
已完结
PyHAT5 regulates anthocyanin biosynthesis in red-fleshed pear and undergoes ubiquitination and degradation by PyAIP2
6个月前
已完结
Advances in understanding the roles of plant HAT and HDAC in non-histone protein acetylation and deacetylation
6个月前
已完结
Type-3 Copper Proteins
7个月前
已关闭
Blue native PAGE
8个月前
已完结
Polyphenol oxidases in plants
10个月前
已完结
ThDof1.4 and ThZFP1 constitute a transcriptional regulatory cascade involved in salt or osmotic stress in Tamarix hispida
11个月前
已完结
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