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40 积分 2024-10-15 加入
Molecular Characterization and Cross-Allergenicity of Tropomyosin from Freshwater Crustaceans
8天前
已完结
Comparative evaluation of three different ELISA assays and HPLC-ESI-ITMS/MS for the analysis of Nε-carboxymethyl lysine in food samples
9天前
已完结
Nutraceutical Aid for Allergies - Strategies for Down-Regulating Mast Cell Degranulation
2个月前
已完结
Nutraceutical Aid for Allergies - Strategies for Down-Regulating Mast Cell Degranulation
2个月前
已完结
The intestinal mucosal immunity in mice enhanced by crosslinked ready-to-eat sea cucumber via regulating the SIgA secretion and gut microbiota
2个月前
已完结
Effect of endocannabinoids on IgE-mediated allergic response in RBL-2H3 cells
2个月前
已完结
Mechanism of the reduced allergenicity of shrimp (Macrobrachium nipponense) by combined thermal/pressure processing: Insight into variations in protein structure, gastrointestinal digestion and immunodominant linear epitopes
4个月前
已完结
Allergenicity potential of red kidney bean (Phaseolus vulgaris L.) proteins in orally treated BALB/c mice and passively sensitized RBL-2H3 cells 
5个月前
已完结
Mechanism of the reduced allergenicity of shrimp (Macrobrachium nipponense) by combined thermal/pressure processing: Insight into variations in protein structure, gastrointestinal digestion and immunodominant linear epitopes
5个月前
已完结
Insight into the allergenicity of digestion-resistant epitopes in Antarctic krill (Euphausia superba) tropomyosin
6个月前
已完结
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