Lv630
1920 积分 2026-01-25 加入
UHPLC‑Q‑TOF/MS‑based metabolomics reveals the changes in metabolites and antioxidant activity of Pueraria–Epimedium–apple composite juice during co‑fermentation by Lactobacillus plantarum and Saccharomyces cerevisiae
16小时前
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Optimization of Fermentation Medium for Extracellular Lipase Production fromAspergillus nigerUsing Response Surface Methodology
4天前
已完结
Screening and application of purine degrading Limosilactobacillus fermentum LF‐1 from Huangjiu fermentation broth
6天前
已完结
iTRAQ proteomic analysis of N‐acetylmuramic acid mediated anti‐inflammatory capacity in LPS‐induced RAW 264.7 cells
6天前
已完结
The effect of orally administered viable probiotic and dairy lactobacilli on mouse lymphocyte proliferation
6天前
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Effects of Lactobacillus acidophilus dietary supplementation on the performance, intestinal barrier function, rectal microflora and serum immune function in weaned piglets challenged with Escherichia coli lipopolysaccharide
6天前
已完结
Lactobacillus acidophilus Increases the Anti-apoptotic Micro RNA-21 and Decreases the Pro-inflammatory Micro RNA-155 in the LPS-Treated Human Endothelial Cells
6天前
已完结
Lactobacillus acidophilus modulates inflammatory activity by regulating the TLR4 and NF-κB expression in porcine peripheral blood mononuclear cells after lipopolysaccharide challenge
6天前
已完结
IL-10-Inducing Adjuvants Enhance Sublingual Immunotherapy Efficacy in a Murine Asthma Model
6天前
已完结