Lv4
630 积分 2021-01-19 加入
NAC Transcription Factor PpNAP4 Promotes Chlorophyll Degradation and Anthocyanin Synthesis in the Skin of Peach Fruit
10天前
已完结
Potential of modified rich-polyphenol red rice flour in production of healthy porridge for the elderly
1个月前
已完结
The roles of trichome development genes in stress resistance
2个月前
已完结
Genetic regulation of anthocyanin biosynthesis in barley: insights into purple pigmentation in the Zipi genotype
2个月前
已完结
Spectrum Characteristics and Stability of Anthocyanin Pigment from Hulless Barley (<i>Hordeum vulgare</i> ssp. <i>vulgare</i>)
2个月前
已完结
Genetic Resources of Tibetan Barley in China
2个月前
已关闭
A PIF-SAUR module safeguards hypocotyl elongation from ABA inhibition in the dark
2个月前
已完结
Understanding the molecular regulation of flavonoid 3’-hydroxylase in anthocyanin synthesis: insights from purple qingke
3个月前
已完结
Integrative metabolomic and transcriptomic analyses reveal the mechanisms of Tibetan hulless barley grain coloration
3个月前
已完结
HvGST plays a key role in anthocyanin accumulation in colored barley
3个月前
已完结
皖公网安备34019202002308
