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36 积分 2025-05-18 加入
Advanced sample preparation techniques for rapid surface-enhanced Raman spectroscopy analysis of complex samples
18天前
已完结
A novel syngas protein as alternative in high moisture meat analogue
19天前
已关闭
Fluorescent aptasensor for the ultrasensitive detection of antibiotic residue in food samples based on dumbbell DNA-mediated signal amplification
24天前
已完结
Enzyme-Assisted Solid-Phase Microextraction Coupled with a DNA Nanowalker for Dual-Amplified Detection of Chloramphenicol in Animal-Derived Food Products
24天前
已完结
Development of Carvacrol Microcapsules Incorporated Polyethylene Antimicrobial Films for Active Packaging in Fresh-Cut Carrot Preservation
1个月前
已关闭
Post-harvest Quality Control of White Quinoa on Smartphones Using Deep Learning
1个月前
已关闭
Magnetic Quantum Dot Nanobead-Based Fluorescent Immunochromatographic Assay for the Highly Sensitive Detection of Aflatoxin B1 in Dark Soy Sauce
1个月前
已完结
Schiff-Base Chemistry-Coupled Catechol Oxidase-Like Nanozyme Reaction as a Universal Sensing Mode for Ultrasensitive Biosensing
1个月前
已完结
A novel multimodal nano-sensor detection system based on artificial intelligence and two-dimensional Mxenes for Ochratoxin A in food
1个月前
已完结
Construction of SERS output-signal aptasensor using MOF/noble metal nanoparticles based nanozyme for sensitive histamine detection
1个月前
已完结
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