Lv7
5000 积分 2023-01-31 加入
Bioactive peptides from vegetable food matrices: Research trends and novel biotechnologies for synthesis and recovery
20天前
已完结
Antibiotic treatment for dry eye disease related to meibomian gland dysfunction and blepharitis – A review
1个月前
已完结
Official Methods of Analysis of AOAC INTERNATIONAL
2个月前
已关闭
AOAC Official Method 926.08Loss on Drying (Moisture) in Cheese
2个月前
已完结
AOAC Official Method 925.09Solids (Total) and Loss on Drying (Moisture) in Flour
2个月前
已完结
AOAC Official Method 2011.14Minerals and Trace Elements in Fortified Food Products, Milk and Milk Products, Infant Formula, and Adult Nutritionals
2个月前
已完结
AOAC Official Method 984.27Calcium, Copper, Iron, Magnesium, Manganese, Phosphorus, Potassium, Sodium, and Zinc in Infant FormulaInductively Coupled Plasma
2个月前
已完结
Improvement of AOAC Official Method 984.27 for the Determination of Nine Nutritional Elements in Food Products by Inductively Coupled Plasma-Atomic Emission Spectroscopy After Microwave Digestion: Single-Laboratory Validation and Ring Trial
2个月前
已完结
AOAC Official Method 985.01Metals and Other Elements in Plants and Pet Foods
2个月前
已完结
Preparation and characterization of a novel humanized collagen III with repeated fragments of Gly300-Asp329
2个月前
已完结