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pika不凡
Lv1
60 积分
2020-11-15 加入
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Eugenol embedded zein and poly(lactic acid) film as active food packaging: Formation, characterization, and antimicrobial effects
12天前
已完结
Encapsulation of tea polyphenols into high amylose corn starch composite nanofibrous film for active antimicrobial packaging
12天前
已完结
Film Transparency and Opacity Measurements
13天前
已完结
Preparation and characterization of tea tree oil/ hydroxypropyl-β-cyclodextrin inclusion complex and its application to control brown rot in peach fruit
20天前
已完结
Physicochemical and volatile profile alterations in pasteurized and frozen strawberry pulp during storage
1个月前
已完结
Impact of chitosan-beeswax edible coatings on the quality of fresh strawberries (Fragaria ananassa cv Camarosa) under commercial storage conditions
1个月前
已完结
Development of hyaluronic acid based polysaccharide-protein composite edible coatings for preservation of strawberry fruit
1个月前
已完结
Genipin-crosslinked amphiphilic chitosan films for the preservation of strawberry
1个月前
已完结
Development, characterization, and assessment of antioxidant pectin–sodium alginate based edible films incorporated with cassia essential oil
3个月前
已完结
Chitosan-cinnamon essential oil/sodium alginate-TiO2 bilayer films with enhanced bioactive retention property: Application for mango preservation
3个月前
已完结
Patient-reported outcomes in ZUMA-7, a phase 3 study of axicabtagene ciloleucel in second-line large B-cell lymphoma
6个月前
已撤回
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点赞,速度真快,帮大忙了
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速度真快,帮大忙了,么么哒
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感谢彭彭
3个月前
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