Lv11
40 积分 2025-09-09 加入
Development of an analytical method for detecting triterpene alcohols in camellia oil and evaluation of their anti‐inflammatory effects
7小时前
已完结
An advanced process for producing structurally selective dimer acids to meet new industrial uses
2个月前
已完结
Lipase Catalysis in Presence of Nonionic Surfactants
9个月前
已完结
Enzymatic pretreatment of low‐grade oils for biodiesel production
9个月前
已完结
Enzymatic esterification of acid oil from soapstocks obtained in vegetable oil refining: Effect of enzyme concentration
9个月前
已完结
Non-isothermal (trans)esterification of linoleic acid and soybean oil deodorizer distillate with methanol under subcritical conditions
9个月前
已完结
Application of molecular distillation in the recovery of high-value bioactive compounds present in wastes of vegetable oil processing: effect of esterification
9个月前
已完结
Fatty acid and sterol composition of tea seed oils: Their comparison by the “FancyTiles” approach
10个月前
已完结
Chemical characterization of fourteen kinds of novel edible oils: A comparative study using chemometrics
10个月前
已完结
Revisiting the 4,4-dimethylsterols profile from different kinds of vegetable oils by using GC-MS
10个月前
已完结
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