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28 积分 2025-10-19 加入
Improving foam performance using colloidal protein–polyphenol complexes: Lactoferrin and tannic acid
2个月前
已完结
Evaluation of protein-polysaccharide interactions through ζ-potential and particle size measurements to assess their functionality in wine
2个月前
已完结
Fundamentals and application of voltammetric electronic tongues in quantitative analysis
3个月前
已完结
FordNet: Recommending traditional Chinese medicine formula via deep neural network integrating phenotype and molecule
3个月前
已完结
Study of Serial Exposures of an Astringent Green Tea Flavonoid Extract with Oral Cell-Based Models
4个月前
已完结
Effects of Mindfulness Training on Emotion Regulation in Patients With Depression: Reduced Dorsolateral Prefrontal Cortex Activation Indexes Early Beneficial Changes
5个月前
已完结
Be more mindful: Targeting addictive responses by integrating mindfulness with cognitive bias modification or cue exposure interventions
5个月前
已完结
Natural biopolymer masks the bitterness of potassium chloride to achieve a highly efficient salt reduction for future foods
7个月前
已完结
Tannic acid as a co-former in co-amorphous systems: Enhancing their physical stability, solubility and dissolution behavior
7个月前
已完结
Triphala ameliorates cognitive deficits and anxiety via activation of the Nrf2/HO-1 axis in chronic sleep-deprived mice
10个月前
已完结
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