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30 积分 2026-04-13 加入
Too scared to swallow? Psychological resistance, consumer acceptance and consumption willingness of insect-based foods in China
23小时前
待确认
Is China ready for change? Consumer behaviour towards buying plant-based meat alternatives: applying the COM-B model
3个月前
已完结
Sustainable values of cultured meat: food innovation and customer behaviors in the restaurant sector
3个月前
已完结
Consumers’ willingness to pay for alternative protein food products: taste preference, health, and environmental concerns
3个月前
已完结
Consumer Acceptance, Attitude and Knowledge Studies on Alternative Protein Sources: Insight Review
3个月前
已关闭
Feeding the future: consumer willingness to try bacterial protein, a comparative study with fungi, algae and cultured meat
3个月前
已完结
Consumer Acceptance of Alternative Proteins: A Re-Review
3个月前
已完结
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