Lv1
30 积分 2024-03-31 加入
Quality assessment of Succus Bambusae oral liquids based on gas chromatography/mass spectrometry fingerprints and chemometrics
1个月前
已完结
Vanillin: a review on the therapeutic prospects of a popular flavouring molecule
1个月前
已完结
A Triple Quadrupole and a Hybrid Quadrupole Orbitrap Mass Spectrometer in Comparison for Polyphenol Quantitation
1个月前
已完结
Transmission-mode MALDI-2 mass spectrometry imaging of cells and tissues at subcellular resolution
2个月前
已完结
Comprehensive mapping of neurotransmitter networks by MALDI–MS imaging
2个月前
已完结
4-Ethylphenol, 4-ethylguaiacol and 4-ethylcatechol in red wines: Microbial formation, prevention, remediation and overview of analytical approaches
3个月前
已完结
Guaiacol -- a new compound in the treatment of gastro-oesophageal reflux?
3个月前
已完结
Isolation and Identification of Lignans from Caulis Bambusae in Taenia with Antioxidant Properties
4个月前
已完结
Lignification and lignin heterogeneity for various age classes of bamboo (Phyllostachys pubescens) stems
4个月前
已完结
Fuzzy multivariate rule‐building expert systems: Minimal neural networks
5个月前
已完结
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