Lv3
328 积分 2025-10-20 加入
Coupling electronic nose with GC–MS improves flavor recognition and grade differentiation of Zhenjiang aromatic vinegar
1个月前
已完结
Characterization of volatile flavor profiles and quantitative assessment of key physicochemical indicators for fermented bean curd using GC-IMS, E-nose and multi-channel colorimetric sensor array combined with chemometrics
1个月前
已完结
Characterization of the flavor profile and dynamic changes in Chinese traditional fish sauce (Yu-lu) based on electronic nose, SPME-GC-MS and HS-GC-IMS
1个月前
已完结
Characterization of selected Chinese soybean paste based on flavor profiles using HS-SPME-GC/MS, E-nose and E-tongue combined with chemometrics
1个月前
已完结
A meta-learning method based on meta-feature enhancement for bearing fault identification under few-sample conditions
1个月前
已完结
Few-shot fault diagnosis of axial piston pump based on prior knowledge-embedded meta learning vision transformer under variable operating conditions
1个月前
已完结
Learning to Imbalanced Open Set Generalize: A Meta-Learning Framework for Enhanced Mechanical Diagnosis
1个月前
已完结
Meta-Learning in Neural Networks: A Survey
1个月前
已完结
Advances and Challenges in Meta-Learning: A Technical Review
1个月前
已完结
Safety-enhanced UAV path planning with spherical vector-based particle swarm optimization
2个月前
已完结